Left Bank Brasserie - Santana Row Menu

Welcome to Left Bank Brasserie - Santana Row, a delightful French restaurant nestled in the heart of San Jose. This culinary gem captivates diners with its vibrant ambience and exquisite menu that highlights the best of French cuisine.

The menu showcases a variety of enticing entrees, from the succulent Half Roasted Chicken served with creamy pomme puree to the luxurious Bouillabaisse teeming with fresh seafood in a saffron-infused broth. For those craving something classic, the Cheddar Cheeseburger stands out as a hearty option, perfectly paired with crispy fries.

Start your meal with delightful appetizers like Calamari Frit or Ahi Tuna Tartare, each a testament to the artistry of French cooking. Dine al fresco in the inviting outdoor seating area while savoring their delightful salads or a comforting bowl of French Onion Soup.

Your experience at Left Bank Brasserie promises not just great food, but a charming atmosphere that invites you to return time and again.

Entrees

• Half Roasted Chicken

  pomme puree, jus de poulet

  US$31.00

• TROUT ALMONDINE

  Green beans, almonds, brown butter

  US$36.00

• Bouillabaisse

  Rock cod, prawns, clams, mussels, saffron tomato broth

  US$40.00

• Cheddar Cheeseburger

  French fries, dijonnaise, lettuce, tomato, onion

  US$24.00

• Salmon

  5oz block cut, skin on, sautéed toybox squash, chimichurri, frisee, sherry vinaigrette

  US$37.00

• Duck Confit

  Grilled Stone Fruit, Frisee, Peach Vinaigrette

  US$34.00

• French Dip

  Thinly sliced prime rib, onions, horseradish cream, arugula, au jus

  US$31.00

• Artichoke Ravioli

  English peas, cherry tomatoes, spinach-parmesan cheese sauce

  US$30.00

Soup & Salads

• Salade Verte

  butter lettuce, fines herbs, shallots, Dijon vinaigrette

  US$17.00

• Crab Salad

  Dungeness crab, mango, avocado, cucumber, arugula, honey mango vinaigrette

  US$37.00

• French Onion Soup

  Emmenthal

  US$15.00

• Nicoise Salade

  seared Ahi, egg, haricots verts, olives

  US$33.00

• Heirloom Tomato Burrata Salad

  US$21.00

Appetizers

• Calamari Frit

  lemon, fennel, peppers, Dijon vinaigrette

  US$21.00

• Ahi Tuna Tartare

  Avocado, cucumbers, fried shallots, Espelette pepper, toast points

  US$21.00

• Cheese Plate

  Marin French triple cream brie, Cypress Grove Humboldt Fog, Rivoire Jacquemin comte, traditional accompaniments

  US$23.00

• Jumbo Prawn Cocktail

  Cocktail Sauce, Lemon

  US$26.00

• Chicken Liver Mousse

  Chicken liver mousse, Traditional accompaniments

  US$19.00

• Bread & Butter

  Firebrand baguette, French butter, Maldon salt

  US$7.00

Sides

• French Fries

  US$9.00

• Truffle Fries

  US$12.00

• Mashed Potatoes

  Yukon gold potato purée, butter

  US$10.00

• Green Beans

  sauteed with shallots

  US$12.00

• Sautéed Spinach

  US$11.00